BISMILLAH HIR RAHMAN NIR RAHEEM
While it may not be ideal to distribute this unusual sweet, it is both refreshing and cooling to serve guests who come visiting during diwali
Serves 4
Cooking time 5 minutes
Total Preparation time 50 minutes
Ingredients:
30gms tea leaves
500 ml water
5 cinnamon sticks
8 gm low calorie sweetner
15 ml lime juice
10 gm gelatin (soaked in warm water)
100 gms papaya scoops/pineapple dices)
Method:
- Put the water and the cinnamon sticks in a pan and bring to a boil.
- Remove the pan from the stove and add the tea leaves.
- Let it infuse for two to three minutes and then strain.
- Add the lime juice, sweetener and the soaked gelatin.
- Place the papaya scoops/pineapple dices in four martini glasses.
- Place the papaya scoops/pineapple dices in four martini glasses.
- Pour the prepared tea mixture on top and refrigerate for 45 mins.
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