Ingredients:
4 cups watermelon juice
1/3 cup granulated sugar
1/4 cup fresh lemon juice
Method:
- Firstly you need to process pieces of watermelon in a food processor to extract its juice.
- Then under low temperature, heat the watermelon juice, lemon juice and sugar till the granules dissolve completely.
- Remember you shouldn't boil the concoction but only heat it at a steady temperature till there are no granules left.
4 cups watermelon juice
1/3 cup granulated sugar
1/4 cup fresh lemon juice
Method:
- Firstly you need to process pieces of watermelon in a food processor to extract its juice.
- Then under low temperature, heat the watermelon juice, lemon juice and sugar till the granules dissolve completely.
- Remember you shouldn't boil the concoction but only heat it at a steady temperature till there are no granules left.
- Then pour the mix into a container and place in a freezer.
- Every half an hour, for the next two hours stir the mixture.
- Serve in individual bowls.
- Every half an hour, for the next two hours stir the mixture.
- Serve in individual bowls.
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