Thursday, March 15, 2018

Orange Sondesh


BISMILLAH HIR RAHMAN NIR RAHEEM

Ingredients:

1ltr cow milk
1 lime
100 gms sugar
100 gms cashewnut powder
1 fresh orange
Orange essence
Paper cups
Silver Foil

Method:

- Boil milk. Dilute lime juice in a little water.
- Slowly pour this into boiling milk and curdle it.
- Once green coloured water appears on the curdled milk, take it off the gas and strain in muslin cloth till you get the paneer.
- Spread paneer in a thali and gently knead it with hands.
-To this add powdered sugar, cashew nut powder orange essence.
- To shape the sondesh, take the kneaded paneer in a tablespoon and softly press it to form the typical elongated cylindrical balls.
- Before this, press a small fresh piece of an orange at the centre.
- For decorations you can fix a red cherry on the top of silver foil pressed gently on the sondesh.
- Put these pieces in the paper cups and store in fridge.
- Serve cold.

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