BISMILLAH HIR RAHMAN NIR RAHEEM
Ingredients:
2 benarasi leaves
1 tbsp gulkand
1 tsp sabja seeds
1 tbsp honey
1/2 tsp sugar
1 glass full cold milk
Method:
- Warm the leaves on tava.
1 tbsp gulkand
1 tsp sabja seeds
1 tbsp honey
1/2 tsp sugar
1 glass full cold milk
Method:
- Warm the leaves on tava.
- Cut them into small pieces.
- Blend the water, milk and honey for a while.
- Grind it well and then sieve it.
- Keep this concoction aside.
- Take the cold milk and this this concoction to it.
- Serve chilled.
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