Sandwich Bread

BISMILLAH HIR RAHMAN NIR RAHEEM

Ingredients:

1 kg refined flour
20 gms salt
40 gms sugar
20 gms fat
30 gms yeast
10 gms bread improver
650 ml water

Method:

- Sift the flour.
- Mix all the ingredients in a bowl.
- Add water to it.
- Knead the dough well.
- Keep it aside for 30-35 minutes, so that it becomes fluffy.
- Grease the mould with margarine and bake for 45 minutes at 240 degree centigrade.


Yields: 2 loaves