Apple Rabdi

BISMILLAH HIR RAHMAN NIR RAHEEM


Ingredients:

3 cups milk
2 medium apples (grated)
A pinch of nutmeg powder
2 tbs sugar
1/2 tsp cardamom powder
Few drops of lemon juice
1 cup cold water


Method:

- Take a large bowl of cold water, put in a few drops of lemon juice and add the apple to it.
- The apple will not turn brown even if kept out in the open for a long time.
- Now bring the milk to a boil and simmer it for 10-15 minutes on low flame. Remove the grated apple from the water and rinse it under running water.
- Add the grated apple, nutmeg powder and cardamom powder and simmer for another five to seven minutes.
- Now add the sugar and mix well.
- Serve chilled.