Thursday, April 14, 2016

Sandwich Bread


BISMILLAH HIR RAHMAN NIR RAHEEM


Ingredients:

1 kg refined flour
20 gms salt
40 gms sugar
20 gms fat
30 gms yeast
10 gms bread improver
650 ml water


Method:

Sift the flour. 
Mix all the ingredients in a bowl. 
Add water to it. 
Knead the dough well. 
Keep it aside for 30-35 minutes, so that it becomes fluffy. 
Grease the mould with margarine and bake for 45 minutes at 240 degree centigrade. 

Yields: 2 loaves

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