Saturday, March 12, 2016

Walnut Brownie


BISMILLAH HIR RAHMAN NIR RAHEEM


Ingredients:

Refined flour - 115 gms
Flakes walnuts - 35 gms
Margarine - 150 gms
Coco powder -35 gms
Eggs - 3
Powdered Sugar - 200 gms
Vanilla Essence - few drops
Water - 50 to 60 ml

Method:

Sieve flour and coco power. Keep aside.

Beat eggs and sugar well. 

Add water and vanilla essence. Then add melted margarine and sprinkle flour. 

Pour the mixture in baking dish and bake for 30 mins at 180c.


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